BRUNCH @ THE BLUES MENU
BRUNCH @ THE BLUES MENU
Our Menu
Brunch Cocktails - After 10:00 on Sundays
Champagne with choice of OJ, Cranberry or Pineapple juice.
Sampler of all three.
Tito's Vodka and LeeLees Bloody Mary mix.
Tequila, fresh squeezed orange juice, grenadine
Myers rum, Kahlua, Creme de Cacao, Cream of Coconut, ice cream, chocolate syrup and whip cream garnish.
Vanilla Vodka, Kahlua, Black Rifle Espresso Coffee
Tito's Vodka, Kahlua and cream.
Myers Rum, Kahlua, Vanilla Cold Brew
Modelo Especial with LeeLees Bloody Mary mix and Tajin rim.
Tito's Vodka, white grapefruit juice & salted rim.
Our Menu
For The Table
5 bacon strips rubbed in our house-made brown sugar cure rub. Served with maple syrup.
Artisanal toast topped with smashed avocado, pico de gallo & house seasoning.
Add over easy eggs $4.00
Fresh cut potatoes topped with chorizo gravy, cheese and more chorizo.
Panko-breaded avocado topped with guacamole, pico, chipotle aioli & ranch.
Cinnamon-sugar beignet topped with honey.
(3) Biscuits topped with chorizo peppered grazy.
Our Menu
NON - ALCOHOLIC
Black Rifle Vanilla, Caramel, Mocha or Espresso
Chocolate swirl and whip cream.
Orange juice, Cranberry juice, Apple Juice
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.
Our Menu
JUST FOR KIDS - Ages 12 & Under
DRINKS INCLUDED
Ask for todays cereal selection.
(2) scrambled eggs, bacon, wheatberry toast or biscuit & fruit.
Cinnamon and sugar dusted French toast. Served with maple syrup and fruit.
Our Menu
Sides
Our Menu
BREAKFAST TACOS
Served with two tacos on flour tortillas with choice of protein, scrambled eggs, pico, shredded cheese & side of breakfast potatoes.
Our Menu
BREAKFAST BOWLS
Breakfast potatoes tossed with scrambled eggs, onions, peppers, pico, melted cheese & choice of protein.
Our Menu
BRUNCH SPECIALTIES
Signature poblano cheese grits topped with shrimp, jalapeno sausage, onions, peppers, parmesan, green onions and shrimp & crawfish cream sauce.
Blackened shrimp on our signature poblano cheese grits, topped with red bell pepper cream sauce.
Pueblo chips topped with charro beans, roasted corn and peppers, chorizo, jalapeno sausage, pico, fried eggs & red salsa.
Two eggs, jalapeno sausage, bacon, breakfast potatoes and choice of biscuit or toast.
Three thick sliced grilled golden brown and dusted with powdered sugar & whip cream.
Our Menu
OMELETS
Three egg omelet served with breakfast potatoes and choice of biscuit or toast.
Additions $.50 each-Bacon, Jalapeno Sausage, Chorizo, Pico, Onion & Peppers, Fresh Jalapenos, Avocado, Mushrooms
Sauteed spinach & mushroom, pico, shredded monterey jack and cheddar cheese.
Chorizo, pico, shredded cheese, red salsa & avocado.
Our Menu
BISCUITS
Street Address
1430 Union University Dr,
Jackson, TN 38305
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Contact Us
731-660-0603
coyotebluesjackson@gmail.com
Street Address
1430 Union University Dr,
Jackson, TN 38305
Sitemap | Privacy Policy